Welcome!
This instructional plan is the final project for Edu 6355 at Concordia University Chicago.
The purpose of this instructional plan is to assist four middle school students with low-incidence disabilities as they meet their identified IEP goals. Specifically, this instructional plan focuses on cooking and habits in the kitchen. This unit meets functional behavioral goals, as well as identified goals in mathematics and problem solving.
Please let me know if you have any questions. I can be reached via email at [email protected]
- Joe Jakcsy
The purpose of this instructional plan is to assist four middle school students with low-incidence disabilities as they meet their identified IEP goals. Specifically, this instructional plan focuses on cooking and habits in the kitchen. This unit meets functional behavioral goals, as well as identified goals in mathematics and problem solving.
Please let me know if you have any questions. I can be reached via email at [email protected]
- Joe Jakcsy